Limas Wine Douro


The Quinta Ribeiro da Vila wine, is a fab­u­lous prod­uct because it is made with that extra atten­tion that a farm­house wine can have.

It is a wine made in the fam­ily envi­ron­ment, which com­bines the excel­lence of the grapes of the vine­yard, the qual­i­ties of the involved grapes, the care­ful prepa­ra­tion and care­ful selec­tion of har­vest, with­out for­get­ting the pro­fes­sion­al­ism and know the main winemaker.

It is made with a com­bi­na­tion of tra­di­tional meth­ods with the most advanced pro­duc­tion sys­tems and prepa­ra­tion of wine, to ensure the best qual­ity and hygiene within each bot­tle. We use the tra­di­tional lagar after de-​stemming, because we believe, at this time and with the help of every­one, we involved in the best way, the grapes in order to extract the best aro­mas and fla­vors that char­ac­ter­ize the Quinta da Ribeiro da Vila wine.

It is a clear, intense gar­net color, with hints of brown­ish, with notes of wild fruit, spices, cof­fee and choco­late. Round tan­nins and a long and per­sis­tent mouth finish.

We rec­om­mend the wine to accom­pany red meat and game. It should be con­sumed at a tem­per­a­ture between 18 ° to 20 ° C. For best pre­serve, keep the bot­tle lying down.

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